Drinking Eyebright tea is beneficial for improving the vision. This is because Eyebright contains volatile oils, antioxidants and anti-inflammatory properties which are beneficial for the eyes.
Organically planted *Eyebright Herb, *Billberry Leave, *Billberry Fruit, *Schisandra Berry, Lemon, *Chickweed, * Amla Berry, *Carrot, *Goji Berry, *Sumac Berry.
Hand pick and low air dry to preserve the highest quality and nutritional benefits.
Organically planted *Eyebright Herb, *Billberry Leave, *Billberry Fruit, *Schisandra Berry, Lemon, *Chickweed, * Amla Berry, *Carrot, *Goji Berry, *Sumac Berry.
Hand pick and low air dry to preserve the highest quality and nutritional benefits.
- Eyebright - Numerous benefits for many eye problems including ophthalmia (severe inflammation of the eye), blepharitis (inflammation of the eyelids), conjunctivitis (pink eye), cataracts, stye, weeping eye, and bloodshot or strained eyes
- Billberry - Rich in anthocyanosides a powerful antioxidant properties. These antioxidants scavenge the body for free radicals, helping to prevent or reverse damaged cells.
- Schisandra Berry - A"adaptogenic herb" - whether you are too anxious and stressed or too tired and fatigued this herb will return you from any extreme to the balanced state. Schizandra has traditionally been taken to beautify the skin, strengthen blood vessels, and promote mental function and improve eyes health.
- Chickweed - Contains vitamins A, B-complex and C, ascorbic acid, flavonoids, coumarin, calcium, potassium, iron, magnesium, silicon and zinc, and has anti-inflammatory properties.
- Goji Berry - Nutrient dense berries rich in antioxidants, Zeaxanthin and Lutein which benefits the eyes health.
- Carrot - Rich in beta-carotene and Lutein.
- Lemon, Amla Berry, Sumac Berry - Pack with antioxidants and flavonoids.
Avoid during pregnancy. Caffeine Free
* Denotes Australian Certified Organic or Wild-Crafted Ingredients
- Ingredient
- How to use
*Eyebright Herb, *Billberry Leave, *Billberry Fruit, *Schisandra Berry, *Lemon, *Chickweed, * Amla Berry, *Carrot, *Goji Berry, *Sumac Berry
1. For one person consumption, pour about 1 table spoon into pot or cups
2. Pour hot water about 85° - 90° C.
3. Cover the cup. Steep for the proper length of time from 15 minutes or longer.
4. Strain completely into another teapot or directly into the serving cups.
5. Add honey if desired.
2. Pour hot water about 85° - 90° C.
3. Cover the cup. Steep for the proper length of time from 15 minutes or longer.
4. Strain completely into another teapot or directly into the serving cups.
5. Add honey if desired.